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Monday, September 25, 2017
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Babić Wines

"Poor soil guards its treasures!"
The premium Babić wines are manufactured from an autochthonous strain of grapes of the same name, which is native to the growing localities Bucavac, Kremik, Strana, Trovrh and Jasenovik of the Primošten wine district. These localities are the best representations of human effort, strength and will to refine bare stone into poor, but nonetheless noble wine-growing soil.

The wine is defined by a dark ruby coloring, a very pleasant aroma, and an exquisite taste and bouquet.

Mr. Šarić, the owner of Šaric Courts, also possesses part ownership of Babić Vineyards.


Vineyard procedures:
1. Pruning

2. Sulphuring of vines

 

3. Bud grafting

4. Harvesting

5. Wine tasting

Cheers


Must pressing

Wine pressing

Entrance to the cottage


Image gallery of the Bucavac vineyard (UNESCO), photographs of which hang on the walls of the UN building as a monument to human labor.

Music Copyright

Copyright: text, music, arrangements, productions of all the songs by Josko Bogavčić-Joke This email address is being protected from spambots. You need JavaScript enabled to view it.

Music - Šarićevi dvori (klapska)